Monday, January 2, 2012

Kelly's Irresistible Bran Muffins

Hi Friends:

This morning, I was craving for some bran muffins....So I went to my pantry and decided to make my favorite ones.  These are so delicious, you can't just have one....Below is the recipe:





Bran Muffins:

In a large mix bowl, beat 4 eggs along with 2 cups sugar.  Add 1 cup canola oil, mix well.  In separate bowl, mix 5 cups flour, 1 teas. salt, 5 teas. baking soda.  Mix well.  Slowly add the flour mixture into the egg mixture.  Blend in 1 (15 oz. Raisin Bran Cereal) along with 1 quart of buttermilk.  Stir until well mixed.

Add to muffin tins and bake at 400 degrees for 10-12 minutes.  These are good warm or at room temperature.  Recipe recommends serving with apple butter but I eat my plain and they are yummy!!!
Store batter into sealed containers for up to six weeks.
Enjoy~~

Voila!

P.S.  Once I reach my 100th reader on my blog, I will be having another surprise giveaway.  Please check back soon!

10 comments:

  1. These look so good and moist. I like that you can make a few and then store the batter. A little bran doesn't hurt either! Have a good week Kelly!

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  2. They look yummy! I like that you can keep the batter for six weeks. That way I can make them for myself a little at a time. I'm sure my husband & kids would think I was trying to kill them if I gave them a bran muffin. LOL

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  3. Morning....just saw your note and had to come by and say thank you...I have thought about giving up my blog but notes like yours make me rethink that!!! Happy 2012

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  4. Thank you for visiting my blog! The Muffins look great!! Happy New Year!

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  5. I've been wanting some muffins and bought blueberry muffin ingredients last time I went to the store. Sounds like it would be good with a nice cup of coffee!
    Brenda

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  6. Sounds DELISH!! I love bran muffins. Thank you, Kelly. blessings ~ tanna

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  7. Yummy! I love bran muffins but never make them...I'll have to try these! ~Deb~

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  8. These look and sound so yummy! My daughter would love these, too! Thanks for sharing the recipe ...will have to try these soon!

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  9. I love these!!! My Mom made them when I was little and every now and then I give em a try. Only problem is I eat wayyyy too many. Lol. Eat one for me :) Happy New Year!

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